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Drive-in restaurant tech: how AI and contactless menus are transforming classic food service

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Discovering the Most Recent Fads in Food Service: What Restaurants Are Offering Today The landscape of food service is developing quickly. Restaurants are adjusting to customer needs for healthier and much more sustainable options. Plant-based menus are becoming a staple. Technology is improving exactly how diners interact with their meals. https://chanceodlxa.blog-eye.com/36678082/tenderloins-and-the-shift-to-ethical-meat-in-casual-gourmet-kitchens

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